Prepare an English pudding is a delicious dessert with raisins ideal to accompany a long table and black English tea.
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Ingredients6 portions
Preparation
Preheated oven at 180 ° C
Beat the butter with the sugar until acremar, continuing to beat add the eggs one by one. the flour with the baking powder and the vanilla essence.
Pour over a previously greased and floured mold and bake for 40 minutes. Decorate with nuts or chocolate.
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