Delicious ham and cheese chunks, baked in the oven to melt the cheese and its flavor is spectacular.
Learn more about Helena Gómez
Ingredients2 portions
Preparation
Cut the horn in half.
Spread the mayonnaise on one half and cream cheese on the other half.
Add 2 slices of ham and 2 slices of cheese to each one.
Close them and put them in the oven until the Manchego cheese begins to melt.
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