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Mónica

Mónica Mateos

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Chocolate covered Donut Braids

1h 30 mins
5 mins
Half
4.333333
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We create a fun donut shape, with a soft and spongy dough with cinnamon flavor and a delicious chocolate coating, these donuts will be the best option to dip in a glass of cold milk. Try them!
Learn more about Mónica Mateos

Ingredients

10 portions
  • 1 on yeast, 11g
  • 1/4 cups milk
  • 3 cups flour
  • 1/2 cups butter
  • 1/3 cups sugar
  • 3/4 cups milk
  • 1 egg
  • 1 teaspoon salt
  • 1 teaspoon cinnamon powder
  • enough flour, to extend
  • enough oil
  • 1 cup bitter chocolate, melted
  • to taste White chocolate, to decorate

Preparation

Moisture the yeast with milk. Rest 5 minutes.
In a bowl mix the flour with the butter, the hydrated yeast, the sugar, the milk, the egg, the salt, the cinnamon powder and knead until you have a firm dough.
Place the dough in a greased bowl and cover with non-stick plastic, let it stand for 1 hour until it doubles its size.
On a floured surface cut the dough into portions of approximately 70 grams each, with the help of your hands, form a roll and twist.
Place on a tray, and leave to ferment for 15 minutes more.
In a small pot over medium heat, heat the oil and fry the donuts until browned on both sides, about 5 minutes. Place on absorbent paper to remove excess grease.
Dip over the melted chocolate and let dry, decorate with lines of white chocolate. Let dry completely.
Serve with a glass of cold milk.

PRESENTATION

On a plate, accompanied by a glass of leche leche.

TIPS

The oil should be between 160 ° C and 170 ° C to achieve a good frying, otherwise the donuts will absorb too much fat or they can burn without cooking completely.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (3)
Axel geimer mendes
19/10/2019 12:40:07
Exelente
YELE ❤️ sanchez
29/09/2019 19:06:56
Muy ricas
Jime Rodriguez
30/08/2018 12:06:16
Rico

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