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Recipe of Tortillas Dulces de Queso
Recipe

Tortillas Dulces de Queso

5 mins
10 mins
Low
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Sweet tortillas of cheese is a food to taste a fresh afternoon with a coffee, atole or milk and is a traditional recipe from my state of Veracruz, in this recipe ingredients from the state of Chiapas (such as cream cheese) and dough are combined corn of our state.
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Ingredients

10 portions
  • 500 grams corn dough
  • 250 grams cream cheese, or fresh cheese
  • sugar, enough to sweeten (scraped piloncillo can be used)
  • oils, enough to fry

Preparation

In a saucepan place the dough and spread it, apart crumble or raye the cheese and add it to the dough, try to make it well incorporated, add the sugar "enough and to your taste, that they remain sweet".
Heat the oil over medium heat in a pan.
Make the tortillas not very thin because they break and put them to fry until they take a golden color on both sides, drain them on an absorbent paper and go. Taste them with an aromatic coffee or alone, they are delicious. Bon Appetite.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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