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Recipe of Omelette Caprese
Recipe

Omelette Caprese

10 mins
5 mins
Low
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An omelette caprese is an alternative for breakfast. With this dish you will have the energy you need to hold until the time of the meal.

Ingredients

4 portions
  • 4 eggs
  • 150 grams mozzarella cheese, cut into pieces
  • butter
  • salt
  • black pepper
  • 10 cherry tomatoes
  • basil, finely cut

Preparation

Place the eggs in a bowl and season with salt and pepper to taste, beat until they are mixed.
Add a little butter (optional) in an egg pan, then add the cheese, tomatoes and basil, pour a little egg over the ingredients and cover, cook for 5 minutes over low heat or until the omelettes are ready .

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Raquel Ortegón
22/03/2019 08:57:39
Rico pero la receta debería estar un poco más completa y específica

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