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Recipe

Omelette of Cheese and Chorizo

10 min
5 min
Easy
23
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Are you tired of always having the same breakfast? Prepare this delicious cheese and chorizo ​​omelette and start your day with the right foot.

Ingredients

4 servings
  • 4 eggs
  • 100 grams of Oaxaca cheese cut into threads
  • Butters
  • Salt
  • black pepper
  • 100 grams of sausage fallen apart

    Preparation

    In a pan put the chorizo ​​and leave it until it is cooked. Once ready take out the pan and put it on absorbent paper.
    Place the eggs in a bowl and season with salt and pepper to taste, beat until they are mixed.
    Add a little butter (optional) in an egg pan, then add the cheese and chorizo, pour a little egg on top and cover, cook for 5 minutes over low heat or until the omelettes are ready.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    271
    kcal
    14%
    Carbohydrates
    3.3
    g
    1.1%
    Proteins
    18.3
    g
    37%
    Lipids
    20.6
    g
    32%
    Fiber
    0.0
    g
    0.0%
    Sugar
    1.4
    g
    1.6%
    Cholesterol
    263
    mg
    88%
    Esha
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