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Recipes

Breakfasts

Eggs

Omelette

Omelette with ham and cheese

María Fernanda Hernandez

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Daniela Carrillo

Omelette with Ham and Cheese

Name: Omelette with Ham and Cheese
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: Francesa
Ingredients: 4 eggs; 3 slices ham; 100 grams Oaxaca cheese; butter; salt; black pepper

10 mins

5 mins

Low

1 comments

María Fernanda Hernandez

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To print

Prepare this omelette with ham and cheese for breakfast as a family and also savor a delicious dish.

Learn more about María Fernanda Hernandez

Ingredients

4 portions

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4 eggs
3 slices ham
100 grams Oaxaca cheese
butter
salt
black pepper

Preparation

Place the eggs in a bowl and season with salt and pepper to taste, beat until they are mixed.

Add a little butter (optional) in an egg pan, then add the ham and cheese, pour over the eggs and cover over them, cook for 5 minutes over low heat or until the omelettes are ready.