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Elisa

Elisa López

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Recipe of Fruit Hearts
Recipe

Fruit Hearts

30 min
Easy
4.2
|
55
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Banderillas de frutas to accompany any breakfast and the best thing is that they have a heart shape so you can put a special detail for that important person for you. They look great and will give an incredible presentation to the dish you cook.
Learn more about Elisa López

Ingredients

4 servings
  • 1 piece of pineapple
  • 1 piece of cantaloupe
  • 1 piece of watermelon
  • wooden sticks for banderillas

    Preparation

    Cut the pineapple, melon and watermelon into slices about 1 cm thick.
    With the heart-shaped cookie cutter cut the fruit.
    Nail the hearts on each wooden stick 3 or 6 for each stick depending on the size of the cutter that was used.

    PRESENTATION

    Arrange three banderillas for each person on a plate.

    TIPS

    You can accompany it with honey or on a bed of natural yogurt.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    0.0
    kcal
    0.0%
    Carbohydrates
    0.0
    g
    0.0%
    Proteins
    0.0
    g
    0.0%
    Lipids
    0.0
    g
    0.0%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (6)
    Sonia Espinosa
    08/02/2019 14:27:52
    Que delicia
    sarela talledo cayupe
    12/02/2017 17:19:25
    Seve deliciosa
    Alejandro Dominguez Rivera
    12/02/2013 07:19:24
    se ve muy rico io le pondria a la base del palillo un poco de hilos de azucar calentando el azucar hasta ser caramelo y con un tenedor aventar al viento colocando debajo un rodillo para hacer los hilos se ve muy padre
    Lupita Lopez Camacho
    12/02/2013 07:15:45
    (Y)
    Martha Carmona Berra
    07/02/2013 13:19:58
    esta bonita.. me gusta
    see more

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