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Recipe

Banana Mini-Hotcakes

17 minutes
Easy
2 servings
1
Delicious breakfast for everyone at home, these banana mini hotcakes will surely fill you with energy. They will start the morning in the best way; with a rich and healthy breakfast that they will not be able to resist.

Ingredients

  • 2 pieces of banana
  • 2 pieces of egg
  • 1/2 Cup of oats milled
  • 1 tablespoon of vanilla
  • 1 tablespoon of brown sugar
  • enough of Butter

    Preparation

    Mix the banana, eggs, oats, vanilla and sugar in the blender.
    Heat the pan and add a little butter.
    Pour the mixture into the pan in small circles, cook a few minutes and turn the hotcakes to be cooked on the other side.
    It serves.

    PRESENTATION

    You can serve with condensed milk, jam or honey of your choice.

    TIPS

    Cook over low heat and pour portions of small circles. You can substitute oatmeal for amaranth.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    281
    kcal
    14%
    Carbohydrates
    50.5
    g
    17%
    Proteins
    7.8
    g
    16%
    Lipids
    4.7
    g
    7.2%
    Fiber
    6.3
    g
    13%
    Sugar
    9.9
    g
    11%
    Cholesterol
    0.0
    mg
    0.0%
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