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Recipes

Breakfasts

Hotcakes

Heart-shaped hotcakes

María Fernanda Hernandez

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Sophia Beyda

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Recipe

Heart-shaped hotcakes

Name: Heart-shaped hotcakes
Prep time: 25 min
Cook time: 25 min
Yield: 6
Cuisine: Americana
Ingredients: 100 grams pancake flour; oils; raspberries; strawberries; blueberries

25 mins

Low

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María Fernanda Hernandez

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Surprise who else you want with this breakfast; They are Heart-shaped Hotcakes with a little fruit to have besides a loving breakfast, a complete one.

Learn more about María Fernanda Hernandez

Ingredients

6 portions

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100 grams pancake flour
oils
raspberries
strawberries
blueberries

Preparation

Prepare the hotcakes flour with the ingredients of the package.

Take a mold in the shape of a heart and varnish the inside with a little oil.

Put a little oil in a pan. When this hot put the heart mold in the pan and pour 1 or 2 tablespoons of the mass of hotcakes (depends on the size of the mold).

When the dough begins to bubble and has been cooked by one of the sides, turn it so that there is cooking on the other side.

When cooked on the other side. Pulls out.

Repeat with the whole mass.

Serve 2 on a plate and sprinkle the fruit on top.