It's Sunday morning and you want to surprise your children, we present you the delicious recipe for Mini Hotcakes. You will see how your family will love it. You can accompany them with homemade jam and seasonal fruits.
Learn more about María Fernanda Hernandez
Ingredients2 portions
Preparation
Mix the hot cakes flour with the milk
Put a little butter in your pan.
With the help of a ladle, pour a little of the dough to form your Mini Hotcake
Once the dough begins to bubble, check if the side that is in contact with the pan has been cooked correctly, if it is ready, turn it so that it is cooked on the opposite side.
When it is cooked on both sides, remove it from the pan.
Repeat the previous steps with the rest of the dough.
Decorate with strawberries.
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