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Recipe of Mini Hotcakes
Recipe

Mini Hotcakes

25 min
20 min
Easy
45
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It's Sunday morning and you want to surprise your children, we present you the delicious recipe for Mini Hotcakes. You will see how your family will love it. You can accompany them with homemade jam and seasonal fruits.

Ingredients

2 servings
  • 100 grams of pancake flour
  • 300 milliliters of milk
  • 30 Butters
  • 50 grams of Strawberry cut into slices

    Preparation

    Mix the hot cakes flour with the milk
    Put a little butter in your pan.
    With the help of a ladle, pour a little of the dough to form your Mini Hotcake
    Once the dough begins to bubble, check if the side that is in contact with the pan has been cooked correctly, if it is ready, turn it so that it is cooked on the opposite side.
    When it is cooked on both sides, remove it from the pan.
    Repeat the previous steps with the rest of the dough.
    Decorate with strawberries.

    PRESENTATION

    Serve with more strawberries and honey.

    TIPS

    Use your blender to beat the dough, this way it is easier and faster.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    9804
    kcal
    490%
    Carbohydrates
    27.2
    g
    9.1%
    Proteins
    15.8
    g
    32%
    Lipids
    1095
    g
    1684%
    Fiber
    1.6
    g
    3.1%
    Sugar
    6.3
    g
    7.0%
    Cholesterol
    2902
    mg
    967%
    Esha
    Rate this tip
    Ratings (2)
    Erika Garcia
    19/08/2017 10:11:35
    Gracias
    skayreli
    09/10/2016 21:37:49
    A través de Android :)

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