Name: Oatmeal Hot Cakes
Prep time: 20 min
Cook time: 20 min
Yield: 7
Cuisine: Internacional
Ingredients: 1 cup oats, for hot cakes; 1 banana, for hot cakes; 3/4 cups milk, for hot cakes; 2 tablespoons sugar, for hot cakes; 3/4 tablespoons baking soda, for hot cakes; 1/4 teaspoons baking soda, for hot cakes; 1/2 cinnamon sticks, for hot cakes; 1/2 tablespoons liquid vanilla, for hot cakes; 1 egg, for hot cakes; enough butter, or a little oil, to cook

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