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Recipe

Egg with Red Chili

30 mins
Low
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Delicious dish, of eggs with red chili that is a different way of making the egg, delicious!

Ingredients

5 portions
  • 8 eggs
  • 150 grams onion
  • 50 grams red pepper
  • 250 grams tomatillo, green leaf tomato
  • 1 clove garlic
  • salt

Preparation

For the chili, you take out the seeds and then wash it on the comal for 1 minute each without burning, then put the tomatillo until it becomes soft, you grind it with water, salt and the clove of garlic.
The onion is filleted. In a deep bowl beat the egg with salt. In another container the chili is strained; Proving that he does not lack salt.
In a frying pan you pour some oil and add the onion, when fried add the egg, when the egg is fried, the chili is added. And let it boil for 15 minutes.

TIPS

You can prepare it in Gorditas or accompany it with beans or soup.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (1)
Anonymous
30/03/2016 15:40:34
Chile rojo Todos los chiles se hacen rojos al madurar y secarse, cuál de todos es?

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