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Recipe

Egg with Red Chili

30 min
Easy
6
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Delicious dish, of eggs with red chili that is a different way of making the egg, delicious!

Ingredients

5 servings
  • 8 pieces of egg
  • 150 grams of onion
  • 50 grams of Red chili pepper
  • 250 grams of tomatillo green leaf tomato
  • 1 clove of garlic
  • Salt

    Preparation

    For the chili, you take out the seeds and then wash it on the comal for 1 minute each without burning, then put the tomatillo until it becomes soft, you grind it with water, salt and the clove of garlic.
    The onion is filleted. In a deep bowl beat the egg with salt. In another container the chili is strained; Proving that he does not lack salt.
    In a frying pan you pour some oil and add the onion, when fried add the egg, when the egg is fried, the chili is added. And let it boil for 15 minutes.

    TIPS

    You can prepare it in Gorditas or accompany it with beans or soup.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    32.0
    kcal
    1.6%
    Carbohydrates
    6.6
    g
    2.2%
    Proteins
    1.0
    g
    2.0%
    Lipids
    0.6
    g
    0.9%
    Fiber
    1.6
    g
    3.2%
    Sugar
    3.8
    g
    4.2%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (1)
    Anonymous
    30/03/2016 15:40:34
    Chile rojo Todos los chiles se hacen rojos al madurar y secarse, cuál de todos es?

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