x
0 Photos
x
Select File


Validate Cancel
Upload photo
Recipe

Italian Quesadillas

20 mins
Low
15
Favorites
Collections
Glider
Super List
Upload a picture
To print
Some quesadillas can be filled with whatever you fancy. I loved this recipe for Italian Quesadillas, try them and you will see how tasty they are.

Ingredients

4 portions
  • 2 tomatoes, sliced
  • olive oils
  • panela cheese, in slices
  • 1/4 red onions, sliced
  • basil
  • 250 grams manchego cheese
  • 8 flour tortillas
  • salt
  • black pepper

Preparation

In a tray put the tomatoes with onion and basil, on top put olive oil, salt and pepper. Let stand for 10 minutes.
In the middle of the tortillas, put on panela cheese, then tomato, onion and basil and then a slice of Manchego cheese, finally cover with another tortilla.
On a tortilla put a layer of peach, an onion, a cheese and ends with an omelet.
In a comal heat the quesadillas already armed until the cheese is melted and tortillas a little browned.
Cut the quesadillas into 4 and accompany them with more basil leaves.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES

Quesadilla de Chicharrón

0 Comments

Seafood Quesadilla

1 Comments

Chili Quesadilla

0 Comments

FRIED QUESADILLAS

5 Comments

Cuban Quesadilla

0 Comments
ADVERTISING
ADVERTISING
ADVERTISING