x
ImagenReceta
Maiko

Maiko Kamata

ADVERTISING
0 Photos
x
Select File


Validate Cancel
Upload photo
Recipe

Onigiri

5 minutes
Easy
1 serving
1
A Japanese recipe and perfect to carry as a bento. These little triangles or rice balls, filled with different things, are a practical and delicious meal.

Ingredients

  • 100 grams of sushi rice
  • 1 sheet of nori seaweed
  • 10 grams of filling optional

    Preparation

    Cook the rice with water.
    Make a ball of rice in the center put stuffing of whatever you want (be it fish, furikake, surimi, etc.) and with your hands shape it into a triangle or ball.
    Put a strip of nori seaweed on the rice in the basé.

    PRESENTATION

    Accompany with soy sauce.

    Did you cook this recipe?

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    151
    kcal
    7.6%
    Carbohydrates
    33.9
    g
    11%
    Proteins
    3.2
    g
    6.4%
    Lipids
    0.3
    g
    0.4%
    Fiber
    0.9
    g
    1.8%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this Tip.
    Ratings (0)
    Did you cook it? Be the first to rate this recipe
    SUGGESTED RECIPES
    ADVERTISING
    ADVERTISING
    ADVERTISING