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Laura

Laura Haro

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Recipe

Dorayaki

20 mins
10 mins
Low
14
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The classic Japanese bollito. A delicious bollito similar to the pancakes with melted chocolate inside.
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Ingredients

10 portions
  • 200 flour
  • 120 sugar
  • 2 eggs
  • 30 honey
  • 120 Water
  • 1 pinch yeast
  • 50 chocolates
  • 1 tablespoon butter

Preparation

Mix the eggs with the sugar. Add flour and water to the mixture little by little (so that no paste forms). We add honey and yeast.
Prepare a small skillet, smearing it with oil or butter. Place a little dough and when it is cooked, turn it over so that it cooks on both sides.
Make a sandwich, filling with chocolate.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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