x
Lorenza

Lorenza Ávila
ImagenReceta
1 Photos
x
Select File


Validate Cancel
1
Recipe of Warm Eggs in their Point
Recipe

Warm Eggs in their Point

6 mins
Low
50
Favorites
Collections
Glider
Super List
Upload a picture
To print
Do not you know how to make perfect warm eggs? If you are never sure how long to put them in the water, follow these simple steps!
Learn more about Lorenza Ávila

Ingredients

1 portion
  • 1 egg
  • 1 1/2 cups Water, for the sauce

Preparation

In a small pot, put 1 and a half cups of water (to cover the whole egg) and let it boil.
Add the egg to the water, cover the pot and remove from heat.
Leave the pot covered for 4-6 minutes, depending on how cooked you like the egg.
After 5 minutes (6 minutes for more cooked), pass the egg through cold water to stop cooking.
Cut the top of the egg, serve over an egg cup and enjoy with toasted bread in strips.

PRESENTATION

Serve with toasted bread cut into strips and put salt and pepper.

TIPS

Use at least 1 1/2 cups of water per egg to be cooked.

Did you cook this recipe?

Print recipe for:
Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Cesar Diaz Gomez
09/08/2019 07:41:56
delicioso, pero debería ser mejores los pasos.
Lauss Hernández
11/02/2013 19:57:06
Delicioso Hasta un huevo es rico si se prepara bien

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
Recipe of Pina Colada Tropical

Pina Colada Tropical

14 Comments
Recipe of Pineapple flowers

Pineapple flowers

0 Comments
Recipe of Christmas Pineapple Snack

Christmas Pineapple Snack

1 Comments
Recipe of Chicken in Pineapple Sauce with Avocado

Chicken in Pineapple Sauce with Avocado

6 Comments
Recipe of Avocado and Pineapple Sauce

Avocado and Pineapple Sauce

0 Comments
ADVERTISING
ADVERTISING
ADVERTISING