These banana sandwiches will fill your children with energy and they will also fascinate you with their delicious chocolate touch and a rich peanut flavor.
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Ingredients9 portions
Preparation
Peel and cut the bananas in 3 equal parts and freeze for 30 minutes.
In an electric mixer , beat the cream until soft peaks, add the icing sugar and mix with the peanut butter. Place the preparation in a plastic sleeve with curly duya and refrigerate.
Place the chocolate in a microwave-safe container and heat in 15-second periods until it melts completely.
Remove the bananas from the refrigerator and dip one end in the chocolate, pass through the chopped nut and let the chocolate harden.
Decorate with peanut butter. It serves.
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