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Sara Salame

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Recipe of Brownies with Eyes
Recipe

Brownies with Eyes

30 mins
Low
25
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These delicious brownies with eyes are easy to make, it is an ideal recipe for Halloween, it is also very fun to prepare with your children. Try it!
Learn more about Sara Salame

Ingredients

6 portions
  • 200 grams bitter chocolate
  • 200 grams butter, to point ointment
  • 250 grams sugar
  • 5 eggs
  • 100 grams flour
  • 1 teaspoon vanilla extract
  • chantilly cream
  • 1 bag walnut
  • 2 packages chocolate
  • 500 grams powdered sugar
  • 2 tablespoons edible glycerin
  • vegetal color additives, of different colors (coffee, green, orange)
  • 1 boat Chocolate frosting

Preparation

In a bowl we melted the chocolate with the butter. Let cool.
In another bowl mix the eggs, sugar, extract (optional) and flour (do not beat too much). Add cream and mix (add nuts).
Add the mixture in a mold spread with butter.
Bake at 175/180 ° C for 20 minutes (if it exceeds 20 minutes it will remain dry).
For the fondant: In a bowl in a bain-marie melt the chocolates completely. In another bowl put the icing sugar, and add the melted chocolates. We incorporate in an enveloping way, until forming a kind of mass. Separate and add the dyes that are needed for decoration.
Cut the brownies in squares, put two circles of white fondant in each brownie, on top of another smaller circle of the color you prefer and finally a point with the chocolate bitumen. The mouth can be made with the same bitumen or if you prefer with sparks of colors.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Vianey Bautista
12/10/2013 22:48:17
Nos gustan Dice mi esposo que estan feos jajja justo para Halloween!!!

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