Karla Orihuela

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Karla Orihuela

Chocolate Pot with Worms

Name: Chocolate Pot with Worms
Prep time: 30 min
Cook time: 30 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 package chocolate cookie; 2 packages pudding, of chocolate; 2 packages cream cheese; 1 cup sugar; 4 cups milk; 1/4 cups butter, at room temperature; 200 milliliters whipping cream; gummies, in the form of worms, or insects; 1 package chocolate cookie

30 mins

Low

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Karla Orihuela

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Original and fun dessert that you can make with your children this holidays. Invite your friends to cook and have a super entertaining afternoon.

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Ingredients

6 portions

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1 package chocolate cookie
2 packages pudding, of chocolate
2 packages cream cheese
1 cup sugar
4 cups milk
1/4 cups butter, at room temperature
200 milliliters whipping cream
gummies, in the form of worms, or insects
1 package chocolate cookie

Preparation

Crush chocolate cookies in a processor, or put them in a bag and roll them over.

Place the butter and the two cream cheese packages in a blender bowl. Beat for two minutes. Add the sugar little by little, increase the speed, stop when you see a homogeneous texture.

Mix the contents of the chocolate pudding packs in a bowl with the 4 cups of milk. Let stand for 5 minutes, reserve.

With the help of a miserable or spatula, add the cream cheese mixture in the bowl with the pudding. At this time add the whipped cream, and with enveloping movements integrates everything very well.

The assembly will depend on you, you can use a deep and high bowl. Alternating a layer of ground biscuit, and one of the chocolate mixture, until finishing with a ground biscuit that resembles the soil of the pot.

You can interpose the gomita worms between layers or put only before serving on the ground biscuit.

Refrigerate for four hours.