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Maria

Maria Gastañaga

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Recipe of Dry Cookies
Recipe

Dry Cookies

15 mins
20 mins
Low
22
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These delicious cookies are very easy to make, you can decorate them with melted chocolate and add chopped nuts, try them you will love them.
Learn more about Maria Gastañaga

Ingredients

40 portions
  • 50 grams lard
  • 150 grams sugar
  • 200 grams flour
  • 2 eggs
  • 1 teaspoon vanilla extract

Preparation

Preheated oven at 180 ° C
Beat the butter until it sponges, add the sugar, flour, egg and vanilla extract.
On a floured board spread the dough and cut circles. Bake for 20 minutes or until lightly browned.

TIPS

You can refrigerate the dough for 30 minutes to cut easily.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Ivonne Hernandez
24/07/2019 12:05:14
Con chocolate o Glaceados
Anonymous
13/05/2016 19:07:27
Como hago las caritas? Y como le hago las caritas?

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