For hot days or as a dessert you can try delicious frozen fruit, healthy and delicious.
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Ingredients4 portions
Preparation
Wash and peel the mangoes. Carefully remove the pulp by completely removing the bone.
Serve the water and mango pulp in a blender and mash until there are no large pieces of mango remaining.
Divide the mango water into 4 plastic bags and close them with a knot, make sure it is tight.
Put in the freezer until they are completely done.
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