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Alejandra

Alejandra Cota

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Mangoes Locos

10 mins
Low
299
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This idea for a spicy snack is crazy, without a doubt. This is a recipe for Mangos Locos, accompanied by candied chilies and drizzled with chamoy and chili powder. Undoubtedly, the mango season will never be the same after you try this easy snack with mango. Cut the mango into a flower shape and serve in glasses, just as you find them in the street stalls.
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Ingredients

2 portions
  • 4 mangos
  • 1/4 cups Churrito
  • 1/4 cups Cheetos, in the shape of a fang
  • 1/4 cups peanut
  • 1/2 cups Tamarindo candy, like little fingers and popsicles
  • enough chamoy
  • enough chilli powder
  • enough lemon

Preparation

On a board cut half of the mangoes in the form of flowers and the other two in cubes.
In a plastic cup, place some churritos, fried cheetos, stuffed with cubed mango, add the peanuts, decorate with the mango flower, insert the chamoy sweets, drizzle with chamoy, chili powder and lemon, serve.

PRESENTATION

Serve in a plastic cup with chamoy and chili powder, serve with a lemon.

TIPS

For the flower, you must cut the mango into very thin layers so that they can be rolled easily.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
valentina garcia martinez
08/07/2020 14:18:41
Me encantó
Erika Esquivel
13/03/2019 09:16:37
La probaré

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