This is a delicious dessert for you to enjoy with your family at this Christmas party.
Learn more about Javiera Millán
Ingredients10 portions
Preparation
Mix the chocolate cubes with the hot water until they melt.
Put the apples on the ice cream sticks.
Then cover the apples with the chocolate coating.
Lastly, add the sprinkles and garnish with the raspberry sauce if you do not have any sauce, use the chocolate you have left or use jam.
And the last thing you put the apples in a tray in the refrigerator for 10 minutes.
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