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Marielos

Marielos Cea
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Recipe

Banana cupcakes

50h 28 mins
1h
Low
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They are practical, rich and fun cupcakes. Also they serve for all kinds of occasions, depending on how you decorate them. They are rich for visits or to cheer up children.
Learn more about Marielos Cea

Ingredients

15 portions
  • 4 eggs
  • 1 cup sugar
  • 1 teaspoon liquid vanilla
  • 1 cup vegetal oil
  • 1/2 teaspoons salt
  • 1 cup flour
  • 2 teaspoons baking soda
  • 1 teaspoon cinnamon powder
  • 1 teaspoon powdered ginger
  • 3 bananas
  • 1 apple
  • 1/2 cups walnut, chopped
  • 380 grams cream cheese
  • 90 grams butter
  • 2 cups powdered sugar
  • to taste natural food colouring

Preparation

Preheat oven to 200 ° C.
Beat the white of the eggs until they are at the point of snow. Add sugar and oil while stirring.
Add the flour, baking powder and other spices. Form a porridge with the banana and finely chop the apple.
Add the banana and apple to the mix in an enveloping form.
Pour into the cupcake molds halfway. Work for about 60 minutes or until the toothpick is inserted and comes out dry.
For the betun: Stir cream cheese and butter, add the icing sugar. Use the dyes to taste.
Decorate the cupcakes with the bitumen since they are cold.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
344.3
kcal
17.22%
Carbohydrate, by difference
39.5
g
13.17%
Protein
3.2
g
6.4%
Total lipid (fat)
20
g
30.77%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (1)
Maria SG
21/08/2019 19:22:14
No se les pone las yemas?

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