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Banana Plum Cake

1h 5 mins
40 mins
Low
4.71875
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Surprise everyone with this easy and delicious recipe of banana flipped cake, with a delicious aroma of cinnamon and honey, let yourself be seduced with all the flavor of banana. It will become your family's favorite dessert.
Learn more about Jessica Alcántara

Ingredients

8 portions
  • 2 bananas
  • 180 grams butter
  • 1 cup sugar
  • 4 eggs
  • 1 cup flour
  • 1/2 teaspoons baking soda
  • 1 teaspoon cinnamon
  • 1 cup milk
  • 1/2 cups honey
  • 2 bananas, cut into slices
  • vanilla ice cream, To accompany

Preparation

Preheat the oven to 180 ° C.
Crush the bananas and reserve.
Beat the butter with the sugar, add the eggs one by one, the bananas crushed.
With the help of a sieve add flour, baking soda, cinnamon alternated with milk, whisk for 5 minutes until integrating.
Pour the honey over a mold and add the slices of banana. Add the previous mixture and bake for 35 minutes or until a toothpick is inserted and it comes out clean.
Desmolda and accompany with a scoop of vanilla ice cream.

PRESENTATION

On a dessert plate accompanied by a scoop of vanilla ice cream.

TIPS

So that the bananas do not oxidize so quickly, add a few drops of lemon juice.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
247.5
kcal
12.38%
Carbohydrate, by difference
34.4
g
11.47%
Protein
3.7
g
7.4%
Total lipid (fat)
11.4
g
17.54%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (32)
Kim González
18/01/2021 16:49:20
De mis favoritas
Carmen Aros Carrera
13/09/2020 16:45:30
Se ve exquisita
Joaquín Hernández
17/05/2020 18:17:58
Salió fabuloso
keidy Almendarez
18/03/2020 17:21:26
Yo la ise y me quedo delicioso!! Solo que le agregue un plátano más. Ya que solo 2 me pareció muy poco y yo quería sentir muchísimo el plátano.
Damaris Ruelas
24/11/2019 14:33:08
Queda delicioso!!!
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