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Banana Plum Cake

1h 5 mins
40 mins
Low
4.7
|
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Surprise everyone with this easy and delicious recipe of banana flipped cake, with a delicious aroma of cinnamon and honey, let yourself be seduced with all the flavor of banana. It will become your family's favorite dessert.
Learn more about Jessica Alcántara

Ingredients

8 portions
  • 2 bananas
  • 180 grams butter
  • 1 cup sugar
  • 4 eggs
  • 1 cup flour
  • 1/2 teaspoons baking soda
  • 1 teaspoon cinnamon
  • 1 cup milk
  • 1/2 cups honey
  • 2 bananas, cut into slices
  • to taste vanilla ice cream, To accompany

Preparation

Preheat the oven to 180 ° C.
Crush the bananas and reserve.
Beat the butter with the sugar, add the eggs one by one, the bananas crushed.
With the help of a sieve add flour, baking soda, cinnamon alternated with milk, whisk for 5 minutes until integrating.
Pour the honey over a mold and add the slices of banana. Add the previous mixture and bake for 35 minutes or until a toothpick is inserted and it comes out clean.
Desmolda and accompany with a scoop of vanilla ice cream.

PRESENTATION

On a dessert plate accompanied by a scoop of vanilla ice cream.

TIPS

So that the bananas do not oxidize so quickly, add a few drops of lemon juice.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (30)
Joaquín Hernández
17/05/2020 18:17:58
Salió fabuloso
keidy Almendarez
18/03/2020 17:21:26
Yo la ise y me quedo delicioso!! Solo que le agregue un plátano más. Ya que solo 2 me pareció muy poco y yo quería sentir muchísimo el plátano.
Damaris Ruelas
24/11/2019 14:33:08
Queda delicioso!!!
yadira rm
08/11/2019 17:15:32
Yo la hice y me encantó, queda riquísima.
Elizabeth Villegas
29/10/2019 14:49:15
Me encanta , sale super rico
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