Delicious filling that can be used in a very special cake.
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Ingredients12 portions
Preparation
Place the cheese in a bowl and beat it preferably with an electric mixer until it becomes soft and foamy, add the two tablespoons of cream, the sugar the powder (previously sifted) make it a few and then the vanilla essence or the essence that you want, integrate all the ingredients very well.
Use on breads, cakes or fruit.
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