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Lorenza Ávila

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Recipe of Bombons of Zombies
Recipe

Bombons of Zombies

10 min
Easy
30
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These zombie chocolates will enchant your children and their guests, an easy and simple way to give the chocolate a spin.
Learn more about Lorenza Ávila

Ingredients

20 servings
  • 1 bag of chocolate White
  • 2 sticks of Carlos V chocolate
  • 2 sticks of Carlos V chocolate White
  • 1 little boat of green food color

    Preparation

    Melt the milk chocolate in a bain-marie and put it in a container.
    Melt the white chocolate in a bain-marie, add 1 drop of artificial green dye to change its color (if necessary or you want a more intense green color, add another drop of artificial green dye).
    With the help of a toothpick, draw with the melted chocolate the faces of zombies in the chocolates (eyes, mouth, hats, etc).
    Let dry and serve!

    PRESENTATION

    These chocolates can be accompanied by a very cold chocomilk!

    TIPS

    You can buy artificial colors of other colors to make new creations.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    0.0
    kcal
    0.0%
    Carbohydrates
    0.0
    g
    0.0%
    Proteins
    0.0
    g
    0.0%
    Lipids
    0.0
    g
    0.0%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this Tip.
    Ratings (3)
    Anonymous
    26/10/2013 23:12:17
    buena idea muy sencillas
    Susana Rayas
    06/03/2013 22:38:39
    Me encantaron Faciles y sencillas de hacer con los niños
    Lupita Lopez Camacho
    14/01/2013 11:31:41
    facil y sencillo es divertido ponerle las caritas y se divierten los niños

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