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Ilse Castrejón

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Recipe of Smoking Pops Cake
Recipe

Smoking Pops Cake

2 h
Not so easy
38
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Rich and creative palettes to prepare in a night of Oscars, surprise your friends and give them a delicious cake pop tuxedo.
Learn more about Ilse Castrejón

Ingredients

50 servings
  • 1 box of box of chocolate cake mix
  • 2 cups of vanilla frosting
  • 300 grams of fondant
  • artificial food coloring black
  • 1 cup of jam to taste

Preparation

Start by preparing the chocolate cake according to the instructions in the box. Once it is ready it allows it to cool.
Prepare two trays to bake cookies with waxed paper.
In a food processor, grind the chocolate cake until you get a chocolate cake flour.
Pour the chocolate cake in a bowl and mix with the vanilla bitumen. Mix well until it forms a moist and manageable mass.
Make balls with your hands with the dough and place in the trays. Chill the balls in the freezer 10 minutes or in the refrigerator for 2 hours or until they are hard and firm.
Divide the fondant into two parts, paint half of the fondant with the black dye.
With the help of a roller, flatten the black fondant until there is a very thin layer. (Tip: you can sprinkle icing sugar so that the fondant does not stick on the roll).
With the help of a circular cookie cutter, cut many circles and wrap the cake pops with the black fondant. You can stick at the end with a bit of bitumen or jam.
Form triangles with the white fondant and make small balls to simulate the buttons.
Place the buttons first and above the white triangle (NOTE: the white triangle must be a very thin layer of fondant to make the buttons appear).
Make a few moñitos with the black fondant that was left and place them up the buttons.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Esha
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Ratings (2)
Ana Ramirez-Gamiz
12/10/2015 16:50:44
Ahhh!!! se me olvido poner mi perfil!! jajajajajaj!!! Bueno, es :Ana Ramirez- Gamiz
Ana Ramirez-Gamiz
12/10/2015 16:43:58
Se me antoja! Se ve SUPER original! La voy a intentar! (Aunq no te aseguro q pronto :/ ) Pero lo hare! visiten mi perfil y siganme!! si lo hacen, yo se los devolvere y likeare sus recetas y los seguire! VAMOS!!!

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