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jessica nowek

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Recipe

Classic Glaze

15 mins
Low
24
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This classic glaze recipe is a very easy and practical recipe to decorate any dessert you want, from cookies to donuts.
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Ingredients

10 portions
  • 1 egg white
  • powdered sugar
  • lemons

Preparation

Pour the egg white into a bowl, mix and add the icing sugar.
When you get a frothy consistency, pour a few drops of lemon and add a little more icing sugar.
Keep mixing until you get a snow white color and that's it. Just let it stand about 10-15 minutes on your donuts or cookies.

TIPS

Place vegetable dye to get a better result and to make your cookies or donuts or whatever you choose, look even more beautiful.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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