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Recipe

Coffee cream

20 mins
20 mins
Low
26
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The coffee cream is ideal to put on a cake or your favorite cupcake. Give your desserts a cup of coffee to make them even richer.

Ingredients

12 portions
  • 3 teaspoons instant coffee, for coffee cream
  • 1 teaspoon sugar, for coffee cream
  • 2 teaspoons Grand Marnier, or coffee liqueur, for coffee cream
  • 1/4 cups condensed milk, for coffee cream
  • 2 teaspoons vanilla essence, for coffee cream
  • 1/2 cups Water

Preparation

In a small pot pour half a cup of water, coffee and sugar until they dissolve completely.
Remove from heat, let cool a little, add the liquor, mix well, add condensed milk and vanilla, integrating everything well.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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