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Marisol

Marisol Tovar

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Recipe of Apple pie
Recipe

Apple pie

3h
Low
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Ideal for an afternoon snack with a delicious autumnal flavor.
Learn more about Marisol Tovar

Ingredients

6 portions
  • 2 sticks butter, at room temperature
  • 2 cups apple puree
  • 2 eggs
  • 2 teaspoons cinnamon
  • 1 teaspoon clove powder
  • 1 teaspoon nutmeg powder
  • 1 teaspoon baking soda
  • 1 tablespoon liquid vanilla
  • 3 cups flour
  • 1 cup milk
  • walnuts, necessary amount

Preparation

Put the dry ingredients in a container.
Beat the butter in other containers along with the sugar, eggs and vanilla.
We add the milk little by little and continue to beat the applesauce.
To the shake we add the dry ingredients and beat for a couple of minutes.
In a greased mold we put the dough and bake for 40 min at 350ºF or 180 ° C.

PRESENTATION

You can decorate it with icing sugar.

TIPS

Instead of the nut you can add nuts.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
Rate this tip
Ratings (3)
Hilda Rosalez
29/12/2018 19:08:14
Muy buena reseta no semeabia ocurrido con puré de manzana exelente
Johana Solórzano
14/08/2018 12:39:05
Se ve 🤢🤮
Blanca Salido Macias
16/10/2013 21:20:44
creo que lo voy hacer se me antojo mucho se ve super fácil de hacer

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