Madelaine Zumbado

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susana pacheco anguiano

Banana cake

Name: Banana cake
Prep time: 80 min
Cook time: 80 min
Yield: 16
Cuisine: Internacional
Ingredients: 2 cups flour; 3/4 cups sugar; 1 teaspoon baking soda, and sodium bicarbonate; 125 grams butter; 3/4 cups milk; 1 egg; 2 bananas, of medium size

20 mins

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Madelaine Zumbado

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Easy and cheap banana cake. Delight your family with this delicious dish, you can add chocolate in pieces. This cake is made in my family. A recipe that you can not miss.

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Ingredients

16 portions

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2 cups flour
3/4 cups sugar
1 teaspoon baking soda, and sodium bicarbonate
125 grams butter
3/4 cups milk
1 egg
2 bananas, of medium size

Preparation

Grease a round cake pan and preheat the oven to 180 degrees.

Beat the butter in the blender together with the sugar.

Add the egg and mix well.

Add the mashed bananas.

Sift the flour together with the baking soda and the baking powder.

Mix the flour and milk with the previously beaten ingredients (butter, egg, sugar and bananas) by exchanging the flour and milk. Starting with flour and finishing with flour.

Bake for 60 minutes at 180 degrees or until you insert a stick and it comes out clean.