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Recipe of Banana cake
Recipe

Banana cake

30 mins
50 mins
Low
26
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A delicious dessert to celebrate your mom on a special day
Learn more about Lucrecia Lucrecia

Ingredients

8 portions
  • 2 cups flour
  • 1 tablespoon baking soda
  • 3 eggs
  • 100 grams butter
  • 3/4 cups brown sugar
  • 4 ripe bananas
  • 2 tablespoons milk
  • 1/2 cups raisin

Preparation

Add the butter to the sugar and add the eggs one by one.
Incorporate the sifted flour with the royal.
Crush the bananas and mix them with the milk; add to the dough and stir until it becomes a homogeneous mixture.
Grease a screw mold and pour the mixture. Bake for 50 min in a preheated oven at 180 ° C.
Unmold and let cool.

TIPS

For the bitumen: Bitumen 100 gr of butter 2 cups of icing sugar 2 tablespoons of milk ½ can of condensed milk ½ ripened banana crushed Chopped nuts Stir all the ingredients, decorate with pastry bag and add the nuts.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Anonymous
06/11/2015 13:40:06
holaa Q es pasita...????

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