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The cheesecake is always going to be the richest dessert you can prepare for your family, these original and fun Cheescake Christmas trees made with cream cheese with chocolate balls, covered with dark chocolate decorated with lots of Christmas will be the sensation.
1/4 cups chocolate chip, white, for the cheesecake
2 envelopes gelatin, (7 g / u hydrated and melted, for Cheesecake)
2 cups dark chocolate, cast, to cover
enough lollipop stick
to taste chocolate, green and red, cast to decorate
to taste granillo, to decorate
Preparation
For the base, in a bowl mix the ingredients until you get a masita, place the cookie base in a mold, refrigerate for 20 minutes, reserve.
For the cheescake, beat the cream to beat with the sugar, the cream cheese, the vanilla, add the white chocolate sparks and the essence of vanilla, add the grenetine in the form of thread and beat until integrating.
Pour the previous mixture into the mold on the cookie base and freeze until set. Remove from freezing, cut the cheesecake into equal triangles and insert the paddle sticks into the base.
Place the pallets on a rack and cover with melted chocolate. Refrigerate until the chocolate solidifies, decorate with green chocolate and red and colored granillo.
PRESENTATION
Decorate the trees in the shape of a Christmas tree place a bow on the pallette stick, enjoy.
TIPS
Temper the grenetine before pouring it into a thread with a bit of the Cheescake mixture.
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Nutritional information
* Percentage of daily values based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by
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Ratings(1)
Ma. Elena Godinez Vazquez
06/02/2020 18:10:20
Riquísimo, gracias por compartir.
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