The Classic Cheesecake is a recipe that you will love, it is so easy to do that you will want to prepare it in every party or birthday that you are invited.
Learn more about Philadelphia
Ingredients8 portions
Preparation
Combine the ingredients of the base and line the bottom of a removable mold of 24 cm in diameter.
Beat the Philadelphia® Cream Cheese.
Add the sugar, cream, cornstarch, vanilla and eggs one by one.
Pour the mixture on the base.
Bake in a bain-marie for 90 min. in the oven preheated to 160 ° C.
Let cool and unmold.
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