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Sara

Sara Salame

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Recipe

Chocolate fondant with chocolate

40 mins
Half
12
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Try this delicious Chocolate Fondant with Chocolate recipe is very easy to make and great to decorate any cake or cupcake. You can choose the chocolate of your choice!
Learn more about Sara Salame

Ingredients

1 portion
  • 1 stick chocolate
  • 2 packages marshmallow
  • 500 grams powdered sugar
  • 2 tablespoons edible glycerin

Preparation

In a bowl in a bain-marie melt the chocolates together with the chocolate completely.
In another bowl put the icing sugar, and add the melted chocolates.
We incorporate in an enveloping way, until forming a kind of mass. EYE It's very sticky!
Extends to your liking to form figures or lining a cake.

TIPS

You can decorate cookies, cup cakes, cakes, chocolates, etc ...

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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