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Lorenza

Lorenza Ávila

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Recipe of Fondant Pasta
Recipe

Fondant Pasta

40 min
Not so easy
4.4
|
137
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Try this delicious recipe of fondant pasta is very easy to make and great to decorate any cake or cupcake.
Learn more about Lorenza Ávila

Ingredients

1 serving
  • 2 packages of marshmallow
  • 500 grams of powder sugar
  • 2 spoonfuls of edible glycerin
  • vegetable food coloring of your preference

Preparation

In a bowl in a bain-marie melt the chocolates completely.
In another bowl put the icing sugar, and add the melted chocolates.
Add the glycerin and incorporate it in an enveloping way, until it forms a kind of dough. EYE It is very sticky.
You can add the dye of the color of your preference or separate the dough to paint it in different colors.
Extends to your liking to form figures or lining a cake.

TIPS

You can decorate cookies, cup cakes, cakes, chocolates, etc ...

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
2159
kcal
108%
Carbohydrates
500
g
167%
Proteins
0.0
g
0.0%
Lipids
29.7
g
46%
Fiber
0.0
g
0.0%
Sugar
459
g
511%
Cholesterol
0.0
mg
0.0%
Esha
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Ratings (10)
Sandra Dragošan
14/03/2018 16:17:31
Hola, la glicerina puede ser la glicerina pura de farmacia?
Alejaa Angel Morales
20/11/2015 14:58:23
A través de Android Tengo una pregunta y es que yo ya he hecho fondant pero a la media hora de el pastel estar cubierto se derrite el fondant y se daña las decoraciones que puedo hacer para que esto no me suceda? :/
Iyari Arriaga
20/02/2015 11:09:58
A través de Android la glicerina viene en el paso 3 hay q leer bien
Yesi Martinez
28/11/2014 18:48:05
Hola soy de México la glicerina aquí se consigue en la tienda donde te venden los productos de repostería, como los colorantes vegetales.
Marcela Adilene Murillo Robles
25/07/2014 09:42:35
Hola Marcela, ya realizamos la corrección esperamos no tengas problema al momento de hacerlo. Compártenos tu experiencia. Saludos
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