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Abril Hernández M

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Recipe of Caramel Covered Apples
Recipe

Caramel Covered Apples

30 min
Easy
4.43
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106
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In this recipe I show you how to make apples covered with caramel, which besides being healthy are delicious.

Ingredients

10 servings
  • 600 grams of taffy candies
  • 1/4 of Cup of orange juice
  • 10 apples
  • 10 wooden sticks

Preparation

Wash and disinfect apples and sticks
Insert a stick in each block, check that they are firm. Set aside
In a saucepan, melt over low heat with caramels and orange juice
When everything is melted put out the fire
Without the mixture to cool, soak the apples in it
Remove the excess by lightly shaking the apples and put them to cool to room temperature in a flat dish

PRESENTATION

Insert a crock to bake cupcakes on the wooden stick to present it

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
362
kcal
18%
Carbohydrates
82.6
g
28%
Proteins
2.7
g
5.5%
Lipids
4.8
g
7.4%
Fiber
8.1
g
16%
Sugar
66.0
g
73%
Cholesterol
4.2
mg
1.4%
Esha
Rate this tip
Ratings (7)
Laura Delgado Martinez
29/11/2017 22:54:01
Deliciosas
Lydia Alatorre
11/10/2016 19:55:08
A través de Android Delisiosas
Lupita Ballesteros
15/09/2016 13:02:19
A través de Android Rico!
Anonymous
16/07/2016 08:36:44
Cantidades de ingredientes Incluyan por favor la lista y cantidades de los ingredientes
Anonymous
01/07/2016 16:27:18
Me encantan De cuales caramelos chiclosos recomiendan?? Por favor pueden desir??
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