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Recipe of Carlota de Limón
Recipe

Carlota de Limón

1h 30 mins
Low
53
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A rich recipe for lemon charlotte that can make your life happy.

Ingredients

12 portions
  • 1 package Marie biscuit, package
  • 1 can half and half cream
  • 3 lemons
  • 1 can condensed milk

Preparation

Lemons are squeezed.
The lemon juice is liquefied with the half cream or the milk jug.
In the wide container, put a layer of marías with a layer of the pasta that you have left (until it runs out).
Leave in the refrigerator for 1 hour and 30 minutes.

TIPS

Anyone can prepare it for example I knew that a 10 and 11 year old girls could do it with ease.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (5)
Pily Mondrix
20/11/2019 11:32:42
Me encanta esta receta es un postre rápido y delicioso
Martha Vicencio
24/07/2018 10:59:04
Quedó deliciosa. GRACIAS.
Adita Cancino
29/05/2018 18:22:21
Exquisita receta,la preparo siempre😊
Anonymous
24/05/2015 20:39:06
el domingo la bamos hacer el domingo yo mariana de 10 años y michel de12 años 
Yosi Villavicencio
03/04/2015 23:41:50
la recomiendo te saca demuchos apuros si no te gusta el pastel esta receta la pueden hacer con sus hijos y los unira mas como familia

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