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Deborah

Deborah Dana

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Recipe of Chocolate Chip Cookie Halloween
Recipe

Chocolate Chip Cookie Halloween

30 mins
Low
22
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These cookies with chocolate brown and orange chips are a delicious dessert for Halloween.
Learn more about Deborah Dana

Ingredients

12 portions
  • 1/4 cups sugar
  • 1/2 cups brown sugar
  • 1 stick unsalted butter
  • 1/2 tablespoons salt
  • 1/2 tablespoons baking soda
  • 1 1/2 cups flour
  • 1 egg
  • 1 tablespoon vanilla essence
  • 1/2 cups orange chocolate chip
  • 1/2 cups bitter chocolate chip

Preparation

Preheat the oven to 180 degrees centigrade.
In a deep bowl with a balloon whisk mix the flour, baking powder and salt.
With an electric mixer , mix the butter with the brown sugar and the sugar until it gets a spongy consistency.
Add the flour mixture and bata from little to little incorporating the whole dough.
# Add the chocolate chips and incorporate with a wooden spoon.
Prepare 2-3 baking sheets with waxed paper. Spoon dough circles with 5cm between each one and bake for 10 minutes or until lightly browned.
Remove from the oven and with a spatula separate the cookies from the tray and allow them to cool before serving.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
ELIZABETH ALVAREZ
14/10/2013 12:14:02
ME GUSTA LA RECETA ESTA SUPER

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