Deborah Dana

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Recipe of Chocolate Cupcakes with Betun de Cacahuate

Chocolate Cupcakes with Betun de Cacahuate

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These rich chocolate cupcakes have a peanut butter bitumen. They are very nice for parties.
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24 portions
  • 1 stick unsalted butter, cut into pieces
  • 50 grams bittersweet chocolate, in pieces
  • 1/2 cups cocoa powder
  • 3/4 cups flour
  • 1/2 tablespoons baking soda
  • 3/4 tablespoons baking soda
  • 2 eggs
  • 3/4 cups sugar
  • 1 tablespoon vanilla essence
  • 1/2 cups sour cream, sour cream
  • 1 cup powdered sugar
  • 1 cup peanut butter
  • 5 tablespoons unsalted butter, at room temperature
  • 1/3 cups whipping cream
  • 1 pinch salt
  • 3/4 tablespoons vanilla essence


Preheat the oven to 180 degrees centigrade and position the rack in the bottom 1/3 of the oven. Prepare 1 refractory to bake 12 large or 24 small cupcakes with cupcakes.
Melt the semi-bitter chocolate in a bain-marie, add the butter bar and the cocoa and mix well.
In a small bowl, combine the flour, baking soda, and baking powder.
In another large bowl beat the eggs with an electric mixer . Add the sugar and 1 tablespoon of vanilla and continue whisking. Add the chocolate and flour mixture and continue beating.
Add the sour cream and beat until you have a thick homogeneous dough.
Divide the dough into the cupcakes to cover 2/3 of the paper (to avoid overflowing when cooking) and bake for 18-20 minutes or until a toothpick inserted comes out clean.
While the pastries are baked, mix the bitumen with an electric mixer , the remaining butter, the peanut butter, the icing sugar and 3/4 spoon of vanilla essence. Add the whipping cream and finish beating until you have a fluffy bitumen.
When the cupcakes are removed from the oven and allow them to cool. Then decorate with the bitumen with a pastry bag.


Decorate the cupcakes with peanuts in pieces.


If you are making mini cupcakes you need to bake them less time, approximately 10-15 minutes.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Ratings (5)
Everardo Ramirez
20/08/2013 12:38:55
Gran receta la hice para regalar de cumpleaños y me quedo mega genial gracias por compartir la receta
Paola Otamendi
12/03/2013 16:54:17
DELICIOSO Los hice para una amiga para su cumple y yum ...
Susana Rayas
04/03/2013 17:10:55
Muy ricos Un excelente postre para los niños
Alejandro Dominguez Rivera
03/02/2013 21:57:08
se me antoja q ricos
Lupita Camacho
02/02/2013 16:46:18
k rico chocolate Mmmm maravillosa receta

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