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Melissa

Melissa Veytia
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Recipe of Brownies Pop Corn
Recipe

Brownies Pop Corn

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Try these delicious and very creative brownies, you will love to prepare them because they simulate a can of popcorn and above all they are very rich and they all love them.
Learn more about Melissa Veytia

Ingredients

6 portions
  • 6 eggs
  • 3 cups sugar
  • 3 sticks butter
  • 2 teaspoons liquid vanilla
  • 1 cup cocoa
  • 1 1/2 cups flour
  • 1 teaspoon salt
  • 1/2 cups chocolate chip
  • 1 boat vanilla frosting
  • sprinkles, Red
  • 1 bag small marshmallow, White color

Preparation

Beat the eggs in a blender until they sponge, like 5 minutes in high speed.
Melt the butter.
Add the sugar, melted butter and vanilla to the blender and mix until incorporated.
Add the cocoa, flour and salt to the blender and mix until it is incorporated.
Add chocolate chips and mix until the mixture is even.
Pour into a rectangular mold with butter.
Bake for one hour at 200ºC.
Let them cool before cutting.
Cut the brownies in the shape of a T.
Embarrass the white bitumen in each brownie (a small layer).
Sprinkle the red sparks in strips, simulating a pot of popcorn.
Finally in the top of the T, paste the mini chocolates and ready.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Blanca Salido Macias
28/02/2014 18:50:38
cuanta creatividad ;)

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