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Sara

Sara Salame

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Recipe

Brownies without oven

30 mins
Low
33
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Some delicious baked chocolate brownies, are really delicious and best of all is that you do not need to put them in the oven, try them you will see that your family and friends will love them.
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Ingredients

16 portions
  • cooking spray oils
  • 1 cup graham crackers, in crumbs
  • 1/2 cups hazelnut, finely chopped toast
  • 1/4 cups cocoa powder
  • 1/2 teaspoons coarse salt
  • 3/4 cups condensed milk
  • 4 ounces bitter chocolate

Preparation

Grease an 8-inch square refractory with aerosol oil and cover with wax paper, leaving a surplus of two inches on each side.
In a large bowl, mix the crumbs of graham crackers, hazelnuts, cocoa and salt. Add the condensed milk. Melt the bitter chocolate in a bain-marie for 4 minutes.
Stir the chocolate with the biscuit mixture until a homogeneous mixture is formed. Empty the mixture in the previously prepared refractory, cover the mixture with a piece of plastic and press firmly. Cool until firm enough to cut, at least one hour.
Lift the waxed paper to remove the brownies from the refractory and cut into 16 small squares. Store the brownies in an airtight container in the refrigerator for up to 5 days.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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