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Recipe of Peanut Butter and Raspberry Jam Brownies
T-fal

T-fal

Recipe of Peanut Butter and Raspberry Jam Brownies
T-fal

T-fal

Recipe of Peanut Butter and Raspberry Jam Brownies
T-fal

T-fal

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Peanut Butter and Raspberry Jam Brownies

20 mins
30 mins
Low
4.666667
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These delicious brownies with a coverage of peanut butter and raspberry jam will be the feeling. They are crowned with fresh raspberries and have a smooth and unmatched texture. You will love it!
Learn more about Brenda Villagomez

Ingredients

12 portions
  • 240 grams butter, melted
  • 1 teaspoon liquid vanilla
  • 350 grams chocolate
  • 4 eggs
  • 220 grams sugar
  • 1 pinch salt
  • 240 grams wheat flour
  • 1 cup peanut butter, coverage
  • 1 cup raspberry jam, coverage
  • 1/2 cups raspberry, coverage

Preparation

Preheat the oven to 180 ° C.
Blend with the T-fal® InfinyForce blender with the function of "dessert" butter, vanilla essence, chocolate and egg. In a bowl mix the previous preparation with sugar, salt and wheat flour until a homogeneous mixture.
Place the previous mixture in a mold, cover with a little peanut butter, jam and raspberries.
Bake for 35 minutes.
Remove from the oven, cool and cut the brownies. Enjoy

PRESENTATION

Serve the brownies with a glass of milk.

TIPS

You can add the coverage you want.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (3)
Maria Amparo Del Cerro Magan
28/09/2019 08:50:10
Me parece muy bien otro día lo are ahora no tengo todos los ingredientes
Toño Mena
06/04/2019 01:52:12
Se ven exquisitos los intentaré
Isabel Quijas
23/01/2018 12:41:35
Buenisisim0

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