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Yamilette

Yamilette González

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Recipe of Vegan Brownies with Double Chocolate
Ades

Ades

Recipe of Vegan Brownies with Double Chocolate
Ades

Ades

Recipe of Vegan Brownies with Double Chocolate
Ades

Ades

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Vegan Brownies with Double Chocolate

15 min
35 min
Easy
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Prepare these delicious vegan brownies with double chocolate. They are made with applesauce, oatmeal and AdeS® Soy. They are low in sugars since they carry agave syrup. They have a perfect spongy consistency. They are perfect to serve as a dessert or as a gift. They are so easy and rich that they will become a favorite in your home.

Ingredients

18 servings
  • 1/2 Cup of AdeS® Soya
  • 1 Cup of oats
  • 1/2 Cup of cocoa
  • 1 1/2 teaspoons of baking powder
  • 3/4 of Cup of agave syrup
  • 1/2 Cup of Apple sauce
  • 1/3 of Cup of vegetable oil
  • 1 1/2 teaspoons of vanilla
  • 1/3 of Cup of bittersweet chocolate chip
  • 1/4 of teaspoonful of Salt

Preparation

Preheat the oven to 175 ° C.
Mix oatmeal with cocoa, baking powder and salt. In a separate bowl combine agave syrup, AdeS® Soya, applesauce, oil and vanilla
Add the mixture with AdeS® Soy to the dry ingredients, combine until you have a homogeneous mixture. Grease a rectangular mold for brownies with a little oil.
Pour the mixture over the pan and bake for 35 minutes. Remove from the oven, let cool and cut into medium squares.

PRESENTATION

You can sprinkle some glass sugar on top.

TIPS

If you can't find agave syrup, you can use a non-caloric sweetener.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
138
kcal
6.9%
Carbohydrates
28.0
g
9.3%
Proteins
3.5
g
6.9%
Lipids
3.5
g
5.4%
Fiber
4.1
g
8.1%
Sugar
14.4
g
16%
Cholesterol
0.0
mg
0.0%
Esha
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Ratings (1)
Valeria velez rendon
28/06/2018 09:25:53
Delicioso

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