A delicious and delicious recipe, try this chocolate cake, for all chocolate lovers.
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Ingredients8 portions
Preparation
Sift all dry ingredients (flour, royal, cocoa and bicarbonate)
Dismantle the chocolate tablet in the cup of water and reserve.
In a bowl, add the butter, add the sugar and eggs one by one.
Add the previously sifted flour and finally the chocolate.
Pour into a previously greased and floured mold and bake at 180 ° C for 25 or 30 minutes, or until put a toothpick comes out clean.
Unmold and let cool. Decorate with chocolate and fruit to taste.
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