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Jana Re

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Felipe Velez Giha

Mug cake / chocolate cake in microwave

1 mins

5 mins

Low

2.75

4 comments

Jana Re

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The recipe for mug cake is very good, it is very easy to prepare and many people will not believe that it is made in the microwave. It's not going to take you any time, it's a perfect dessert to get out of trouble.

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Ingredients

1 portion

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1 tablespoon butter
2 tablespoons cocoa powder
1/4 tablespoons baking soda
4 tablespoons wheat flour
1 egg
2 tablespoons milk

Preparation

Melt the butter in the cup. Add the egg and stir. Then add the coconut to powder and stir. Then gradually add the flour and milk interspersed.

Then put in the microwave for 5 minutes or depending on the power of your microwave. Let cool.

PRESENTATION

Decorate it with strawberries or raspberries.

TIPS

You can sweeten the dessert with a little honey.

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Mug cake / chocolate cake in microwave

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.

Energy

231.4

kcal

11.57%

Carbohydrate, by difference

21.9

7.3%

Protein

9.8

19.6%

Total lipid (fat)

12.9

19.85%

100

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Ratings (4)

Mariana R Ascencio

24/02/2021 15:59:15

No olviden agregar el polvo de hornear, en las instrucciones no lo menciona. 2 minutos y medio es mas que suficiente.

Peyi Torres

25/11/2020 17:33:25

Malisima receta, el tiempo está excedido y el pan esta insípido, supongo falto un endulzante en la receta.

Tatsu Zam

09/11/2020 15:35:13

5 minutos es mucho tiempo, en el primer intento se carbonizó completamente . Al segundo intento le puse sólo 2:30minutos y te dije la potencia a 7 y quedó muy bueno y suavecito.