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Recipes

Desserts

Christmas swarms

Alejandra Cota

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Alejandra Cota

Christmas Swarms

Name: Christmas Swarms
Prep time: 25 min
Cook time: 25 min
Yield: 12
Cuisine: Mexicana
Ingredients: 150 grams White chocolate; 1/4 tablespoons cinnamon powder; 1/4 tablespoons ground ginger; 1/8 tablespoons ground clove; 59 grams milk chocolate; 59 grams bitter chocolate; 3 cups cornflakes

10 mins

15 mins

Low

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Alejandra Cota

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To print

Prepare these rich swarms using white chocolate, milk chocolate and dark chocolate that are flavored with cinnamon, cloves and ginger powder. They are a perfect gift this Christmas because they are delicious and very simple to make.

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Ingredients

12 portions

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150 grams White chocolate
1/4 tablespoons cinnamon powder
1/4 tablespoons ground ginger
1/8 tablespoons ground clove
59 grams milk chocolate
59 grams bitter chocolate
3 cups cornflakes

Preparation

Melt chocolates separately in a bain-marie.

Add the cinnamon, the ginger, the clove to the dark melted chocolate until they are integrated.

Divide the cornflakes into 3 bowls and pour in the chocolates until they are perfectly integrated.

Place the swarms in a tray forming a mound, also spread in a mold or casserole refrigerate and wrap in gift bags.

PRESENTATION

Serve the swarms in paper bags or gift bags.

TIPS

Try that the cereal is completely covered with chocolate but not in excess so that the swarms can be well formed. You can add nuts or nuts to give it more flavor.

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Christmas Swarms

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

At the moment this recipe does not have the data of the Nutritional Information.

Information per 100gr. Portion, provided by