These practices Coconut cookies for friends carry shredded Coconut that gives them an unparalleled texture and flavor.
Learn more about Elisa López
Ingredients10 portions
Preparation
Place butter and sugar in a large bowl.
Beat until a paste.
Once the pasta is formed, add the vanilla essence and the eggs one by one, beating after each incorporation.
Beat to form a homogeneous preparation.
Add the grated coconut and the flour.
Mix gently until all the ingredients are united.
Take the dough with your hands and form the cookies, placing them on the tray with enough space.
Bring to an oven at 200 ° C until the cookies brown both on the surface and on the base.
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